The first floor ‘Oak Room’ exudes charm and warmth. Surrounded by antique paintings, books and trinkets adorn the candle draped mahogany walls, a crackling open fire (for those chilly winter evenings) and private dining booths create the perfect ‘Dickensian style’ dining environment.
The menu proudly showcases many great British culinary classics and features a daily specials board from our market suppliers.
Large parties and group bookings welcome.
Please contact the restaurant directly for bookings in December.